Bars & Grills:
Sushi Kudasai Japanese Restaurants in Seattle, WA 1420 5Th Ave
- Marination Station Restaurants/Food & Dining in Seattle, WA
1412 Harvard Ave
Garlic Crush Greek Restaurants in Seattle, WA 1417 Broadway
Harried and Hungry Restaurants/Food & Dining in Seattle, WA 1415 3rd Ave
- Plum Bistro Cafe Restaurants in Seattle, WA
1429 12th Ave
- Mamnoon Restaurants/Food & Dining in Seattle, WA
1508 Melrose Ave
Soi Service List
Photos:
Lunch
Salad/Ahaan Yum
Naam Khao Tod
Crispy, marinated rice with house-fermented sour pork, fresh ginger, toasted peanut, red onion, kaffir lime leaf, cilantro, and lemon grass, mixed with lime juice and fish sauce and served with green leaf
- Gluten Free
$12.00 Yum Moo Yahng
Char-grilled pork collar rubbed with corriander roots, garlic, and pepper, glazed with soy sauce and palm sugar, tossed with spicy lime sauce, chinese celery, lettuce, cucumber, oinion, cherry tomatoes, and fresh chilies
$12.00 Yum Pak Boong Tod
Water spinach lightly battered and fried, tossed with minced chicken, coconut milk, chili aste and fresh red onion, garlic, fish sauce, palm sugar, lime juice, green onion, and cilantro
$11.50 Som Tum
Fresh, crisp shredded green papaya, garlic, carrot, tomato, yard long beans, lime juice, and steamed prawns, topped with peanut. don't forget the sticky rice!
- Gluten Free
$9.00 Yum Kai Dao
Thai-style fried egg cut and mixed with onion, lime juice, lettuce, chinese celery, and tomato
- Gluten Free
$8.50
Soups/Ahaan Nam
Khao Soi* **
A northern style noodle curry. Egg noodles in a coconut milk curry of cumin, turmeric, shallot, galangal, lemon grass and chicken, topped with bean sprouts, pickled cabbage, cilantro, and sliced shallot
$12.50 Guay Tiew Nuea
Rice stick noodles, NY strip, tendon, bean sprout, fresh basil, cilantro, Chinese celery, fried garlic and green onion in a clear broth
$12.50 Ba Mee Keaw
Marinated prawn and pork stuffed wontons in a peppery broth with egg noodles, spinach, bok choy, bean sprouts and cilantro
$10.50 Suki Yaki Taylay
Prawns, calamari, and scallop in a clear broth with Chinese celery, Napa cabbage, egg, water spinach, and glass noodles, served with spicy sesame sauce
$14.00
Lunch Special
Khao Mun Gai
Steamed chicken breast with garlic ginger-chicken-broth rice, cucumber and spicy ginger sauce, served with a side of soup
$10.00 Victory Monument Noodles**
Egg noodles with BBQ pork, spinach, bean sprouts, and soy sauce, topped with crispy garlic and cilantro
$9.00
Bbq/Ping
Moo Ping
Pork tenderloin marinated in soy sauce, garlic, coriander, and coconut milk, skewered and barbecued, served with nam jim jaew and a pot of sticky rice
$12.00
Rotisserie
Gai Yahng Ha Dao
All natural game hen marinated in fresh ginger, lemon grass, cilantro, garlic, and light soy sauce, cooked rotisserie-cart style and served with sweet chili sauce and a pot of sticky rice
Half
$11.00
Vegetables/Pak
Skillet Spinach* **
Spinach tossed in garlic and peanut sauce
$6.00 Phad Pak Boong Fai Dang* **
Fresh water spinach stir-fried with smashed garlic, fresh chilies, and fermented black bean sauce
$7.00 Phad Kana* **
Chinese kale stir-fried with garlic, fresh chili, soy and oyster sauce
Pad Prik* **
Blistered yard long beans stir-fried with basil, cumin, garlic, shallot, galangal and lemon grass
$7.00
Sides
Jasmine Rice
$2.00 Brown Rice
$2.00 Sticky Rice
$2.50 Garlic Sauce
$3.50 Egg Custard
$3.00 Khao Soi Sauce
$4.00 Steamed Veggies
$4.00 Steamed Noodles
$3.00 Peanut Sauce
$3.50 Doughnut
$2.00
Small Plates/Jaan Noi
Khaopod Tod
Fritters made of crunchy, sweet corn, garlic, coriander, shallot, kaffir lime leaf, turmeric, and soy sauce, served with sweet chili sauce
- Vegetarian
$7.00 Larb Tod
Pork, fish sauce, kaffir lime leaf, galangal, shallots, and lemon grass, served with fresh ginger, peanuts, and spicy lime sauce
- Gluten Free
$9.00 Moo Dat Deaw
Thai pork jerky. Pork marinated in soy sauce, fish sauce, garlic, and palm sugar, deep fried and served with Sriracha
$8.00 Peek Gai Tod Krateam
Jumbo chicken wings, deep fried, then stirfried with garlic, chili paste, and fish sauce
$10.00 Nang Gai Tod
Crispy fried chicken skins with fish sauce, green onion, and peanut
$5.00
Plates/Jaan
Phad Ped Pla
Thick, hand-sliced fillets of basa, golden fried, then stir-fried with red curry paste, young pepper corn, grachai, and bell pepper, topped with crispy basil, served with brown or jasmine rice
$14.00 Grapao Kai Dao*
Minced chicken and fresh Holy basil stir-fried with mushrooms, yard long beans, bell pepper, onions, and fresh Thai chili, served over brown or Jasmine rice and topped with a fried egg
$11.50 Peek Gai Panang*
Boneless chicken wing stuffed with marinated ground chicken, slow cooked in panang curry sauce with coconut milk, bell pepper, and sweet basil, served with brown or jasmine rice
$12.00 Phad Kana Moo Krob* **
Found at many road side stalls throughout thailand, this dish is made with crispy, tender pieces of pork belly stir-fried with garlic, chinese kale, soy sauce, and fresh thai chilies, served with brown or jasmine rice
$11.00 Khao Phad Tom Yum*
Tiger prawns, brown or Jasmine rice stir-fried with lemon grass, button mushrooms, egg, kaffir lime leaf, galangal, and cilantro, stir-fried with chili paste and fresh hand-squeezed lime juice, topped with cilantro
$13.00 Phad Makuyao**
Eggplant stir-fried in ground cumin, shallots, and garlic with bell peper, sweet basil in house-made chili paste served with brown or jasmine rice
$11.00
Dinner
Drinking Food / Jaan Duum
Moo Dat Deaw
Thai pork jerky. Pork marinated in soy sauce, fish sauce, garlic, and palm sugar, deep fried and served with Sriracha
$9.00 Soi Sai Uah
House-made Northern style curry sausage stffed with chili, shallot, kaffir lime leaf, and lemon grass, served with fresh ginger and Thai bird chilies
$11.00 Naam Si Krong Moo
Soured pork ribs served with fresh ginger, garlic, and nam jim jaew
$10.00 Peek Gai Tod Krateam
Jumbo chicken wings, deep fried, then stir-fried with garlic, chili paste, and fish sauce
$12.00 Nang Gai Tod
Crispy fried chicken skins with fish sauce, green onion, and peanut
$5.00 Victory Monument Noodles
Egg noodles with BBQ pork, spinach, bean sprouts, and soy sauce, topped with crispy garlic and cilantro
$9.00
Small Plates / Jaan Noi
Saku Sai Moo
Hand formed balls of tapioca filled with marinated pork, coriander, garlic, radish, and peanut, steamed and topped with fried garlic
$10.00 Khaopod Tod
Fritters made of crunchy, sweet corn, garlic, coriander, shallot, kaffir lime leaf, turmeric, and soy sauce, served with sweet chili sauce
$8.00 Larb Tod
Pork, fish sauce, kaffir lime leaf, galangal, shallots, and lemon grass, served with fresh ginger, peanuts, and spicy lime sauce
$12.00 Hoi Malang Pu Ob Mordin
Steamed mussels with garlic, lime juice, fragrant lemon grass and spicy Thai chilies, topped with basil
$15.00 Som Tum
Fresh, crisp shredded green papaya, garlic, carrot, tomato, yard long beans, lime juice, and steamed prawns, topped with peanut. don't forget the sticky rice!
$10.00 Suk nor Mai
Funky bamboo shoot salad made with bamboo shoots, green onion, toasted rice, mint, lime juice, and fresh chili. don't forget the sticky rice!
$12.00
Bbq/Ping
Moo Ping
Pork tenderloin marinated in soy sauce, garlic, coriander, and coconut milk, skewered and barbecued, served with nam jim jaew and a pot of sticky rice
$14.00 Kor Moo Yahng
Pork collar rubbed with coriander root, garlic, and pepper, glazed with soy sauce and palm sugar, grilled and topped with spicy garlic cilantro lime sauce, served with cucumbers to cool your palate and a pot of sticky rice and papaya salad
$16.50 Sua Rong Hai
New York Strip steak marinated in soy sauce, garlic, black pepper, lemon grass, and cilantro, barbecued and served with nam jim jaew and a pot of sticky rice and papaya salad
$18.50
Rotisserie
Gai Yahng Ha Dao
All natural game hen marinated in fresh ginger, lemon grass, cilantro, garlic, and light soy sauce, cooked rotisserie-cart style and served with sweet chili sauce and a pot of sticky rice and papaya
Half
$12.00 Whole
$17.00
Plates/Jaan
Phad Ped Pla
Thick, hand-sliced fillets of basa, golden fried and stir-fried with red curry paste, young pepper corn, grachai, and bell pepper, topped with crispy basil, served with brown or Jasmine rice
$18.00 Grapao Kai Dao
Minced chicken and fresh Holy basil stir-fried with mushrooms, green beans, bell pepper, onions, and fresh Thai chili, served over brown or Jasmine rice and topped with a fried egg
$14.00 Phad Geaw Krob
Golden fried ground pork stuffed wontons with prawns stir-fried in house-made tamarind paste, with egg, shallot, and cripsy tofu, topped with bean sprout, green onioin, and peanut
$15.50 Peek Gai Panang
Boneless chicken wings stuffed with marinated ground chicken, slow cooked in Panang curry sauce with coconut milk, bell pepper, and sweet basil, served with brown or Jasmine rice
$17.00 Phad Kana Moo Krob
Found at many road side stalls throughout Thailand, this dish is made with crispy, tender, pieces of pork belly stir-fried with garlic, Chinese kale, soy sauce, and fresh Thai chilies, served with brown or Jasmine rice
$15.00 Khao Phad Tom Yum
Tiger prawns, brown or Jasmine rice stirfried with lemon grass, button mushrooms, egg, Kaffir lime leaf, galangal, and cilantro, stir-fried with chili paste and fresh hand-squeezed lime juice, topped with cilantro
$16.00
Sides
Steamed Jasmine Rice
$2.00 Brown Rice
$2.00 Sticky Rice
$2.50 Nam Jim Jaew
$2.00
Specialties/Jaan Piset
Naam Khao Tod
Crispy, marinated rice with soured pork, fresh ginger, toasted peanut, red onion, kaffir lime leaf, cilantro, and lemon grass, mixed with lime juice and fish sauce and served with green leaf
$15.00 Khao Soi
A northern style noodle curry. Egg noodles in a coconut milk curry of cumin, turmeric, shallot, galangal and lemon grass, with a chicken drumstick, topped with bean sprouts, pickled cabbage, cilantro, and sliced shallot
$14.00 Koong Ob Woon Sen
Claypot baked prawns with glass noodle, ginger, pepper corn, pork belly, and light soy sauce
$16.00 Yum Tua Pu
Wing beans tossed in coconut milk, tamarind paste, palm sugar and peanuts with prawns and topped with fried shallot, served with boiled egg
$15.00 Nuea Nam Tok
Tender NY Strip steak tossed in red onion, toasted rice powder, cilantro, lime juice, and basil. don't forget the sti cky rice!
$18.00 Potak Talay
Prawns, mussels, squid, shrimp, scallops, galangal, lemon grass, kaffir lime leaf, mushrooms, fresh chili, lime juice, and basil
$18.00
Vegetables/Pak
Skillet Spinach
Spinach tossed in garlic and peanut sauce
$7.00 Phad Pak Boong Fai Dang
Fresh morning glory stir-fried with smashed garlic, fresh chilies, and fermented black bean sauce
$8.00 Phad Kana
Chinese kale stir-fried with garlic, fresh chili, soy and oyster sauce
$8.00
Bourbon
Bourbon made from a grain mix of at least 51% corn, aged in new, charred oak barrels and disti lled to no more than 160 proof, aged at no more than 125 proof, and bott led at 80 proof or more. It has no minimum aging period. However, straight bourbon has a minimum aging requirement of two years
Buffalo Trace
$7.50 Bulleit
$7.50 Evan Williams Bonded
$6.50 Oola Waitsburg
$8.00 Eagle Rare Single Barrel
$8.50 Woodford Reserve
$9.00 Elijah Craig
$7.50 Jim Beam (Well)
$6.50 Basil Heyden
$10.00 Knob Creek
$9.00 Maker's Mark
$8.50 Wild Turkey
$7.00 Wild Turkey Rare Breed
$9.00 Four Roses Single
$10.00 Four Roses Small
$9.00 E. H. Taylor Bonded
$13.00 Heaven Hills Bonded
$6.50 Woodinville
$9.00
Rye
Rye whiskey can refer to either of two, different, but related, types of whiskey: american rye whiskey, which must be disti lled from at least 51 percent rye; canadian whisky, which is oft en referred to as (and oft en labelled as) rye whisky for historical reasons, although it may or may not actually include any rye in its producti on process
Bulleit 95 Proof
$7.50 Old Overholt Straight
$7.00 Rittenhouse
$8.00 Jim Beam (Well)
$6.50 Angel's Envy
$12.00 Sazerac
$8.50 Woodinville Rye
$7.00
Other Whiskey
Jack Daniels
$7.00 Jameson
$7.50 Dewars
$7.00 Chivas
$8.00 Dickel Tennesee Number 8 (Well)
$6.50 Johnnie Walker Black
$9.00 Crown Royal
$7.50 Seagrams
$7.00
Malt
Laphroaig 10y
$12.00 Laphroaig 18y
$16.00 Macallan 10y
$10.00 Macallan 12 Sherry Oak
$13.00 Macallan 15y
$16.00 Macallan 18y
$32.00 Westland
$8.50 Westland Sherry
$9.50 Westland Peated
$9.50 Glenfi Ddich 12y
$10.00 Glenfi Ddich 15y
$14.50 Bruichladdich (Unpeated)
$13.00 Monkey Shoulder
$8.50 Benriach 10y
$10.00 Benriach 12y
$13.00 Glendronach 12y
$10.00 Gelnmorangie 10y
$11.00 Gelnmorangie 18y
$15.00 Glenrothis
$11.00 Oban 14y
$14.50 Glenlivit 12y
$9.00 Nikka Coffey Grain
$15.00 Kalavan
$17.00
Gin
Hendrick
$9.00 Aviation
$8.00 Oola
$8.00 Hayman's Royal Dock
$9.00 Haymans Old Tom
$8.00 Ransom Old Tom
$9.00 Plymouth
$8.00 Citi Zen (Well)
$6.50 Tanqueray
$7.00 Sun Liquor Gun Club
$9.00 Bombay Sapphire
$7.00 St. George Citrus
$8.00 Big Gin
$7.50 OOLA Barrel Aged
$8.50
Vodka
Bison Grass
$7.50 Grey Goose
$9.00 Ketel One
$7.50 Absolut
$7.50 Belvedere
$9.00 44 North
$8.00 Aloo (Well)
$6.50 Oola
$10.00 Mccormick
$6.50
Rum
Mt. Gay Xo Black Barrel
$8.50 Bacardi Superior
$7.00 Flor De Cana
$8.00 Sun Liquor Silver
$8.00 Cruzan (Well)
$6.50 Captain Morgans
$7.00 Mekhong
$8.00 Myers
$7.00
Brandy
Coquerel Calvados
$7.50 Clear Creek Pear
$8.50 Korbel (Well)
$6.50 St. Remy
$10.00 Hennessy
$9.00 Courviosier
$10.00
Pisco
Payet Pisco
$8.50 Puro Peru
$8.00
Tequila
Jose Cuervo (Well)
$6.50 El Jimador
$6.50 Casadores
$7.50 Patron Silver
$10.00 Patron Anejo
$13.00 Bacardi Gold
$7.50
Cachaca
Novo Fogo Silver
$7.50 Novo Fogo Gold
$8.50
Single Malt Flights
It's So Peaty
taste the difference in craft smanship and peat with these three scotches from a single disti ller. Bruichladdich Islay Barley, Bruichladdich Port Charlotte, Bruickladdich Laddie Barley
$15.00 Barrel Aged
taste the impact of barrel aging with these whiskey. Macallan 10y, Macallan 15y, Macallan 18y
$25.00
Unique Flights
Three hand-pick spirits highlighting various characteristics
The Basics
a light introduction to whiskey for those eager to learn. Eagle Rare 10y, Elijah Craig 12y, Rock Hill farms
$13.00 The Rundown
a tasting of bourbon, rye, and Single Malt Scotch. OOLA Waitsburg, Angel's Envy, Monkey Shoulder
$12.00 Bottle in Bond
Government supervision can result in good things: a flight of whiskey produced to the highest quality standards. Henry Mckenna 10y, Heaven Hill 6y, EH Taylor
$12.00
Dessert
Sweets/Jaan Wan
Ice Cream
Coconut, Cashew Nut, Madagascar Vanilla
$4.50 Whiskey Bourbon Float
Bourbon Vanilla ice cream root beer float with amerena cherries
$7.00 Sticky Rice with Coconut Ice Cream
Palm seeds, sweet potato, young coconut meat
$5.00 Street Vendor Doughnuts
Long doughnuts, fried and served with pandan egg custard
$6.00 Soi Affogato
Coconut Ice Cream drowned in a shot of Thai coffee with a Street Vendor Doughnut
$7.50 Black Rice Pudding
Black sticky rice, savory and sweet, topped with coconut milk
$5.00
